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A little garlic in your meals could mean a lot less weight around your middle. The results of a Korean study found that mice given a high-fat diet supplemented with garlic lost significantly more weight and abdominal fat than those who just ate fatty foods. Even better, they also improved their liver health, making it easier to stay healthy and burn off that excess fat in the long term. For more flavorful ways to make your food more enjoyable, turn to the metabolism-boosting spicy recipes and watch those pounds melt away.
Most weight loss supplements are not tested in clinical trials or included in evaluation studies conducted under well-controlled conditions with average human volunteers. Weight loss pill manufacturers are not required to test new ingredients or even to list things like potential side effects on the product’s label. Therefore it can be hard to tell what type of ingredients you’re even ingesting when consuming weight loss supplements or how you’ll react to different dosages.

Resolve to do more prying. Oysters are one of the best food sources of zinc, a mineral that works with the hormone leptin to regulate appetite. Research shows that overweight people tend to have higher levels of leptin and lower levels of zinc than slimmer folk. A study published in the journal Life Sciences found that taking zinc supplements could increase leptin production in obese men by 142 percent! A half-dozen oysters only have 43 calories but provides 21 percent of your RDA of iron—deficiencies of which have been linked to a significant increase in fat gene expression.
The amount of a fat burner supplement that you should take depends based on what ingredients are in your supplement. It is generally best to follow the instructions on the label so that you are not taking too much each day. It is often good practice to start off at the lower range of the suggested dose, especially at the beginning. This will allow you to make sure your body responds well to the supplement.
Research suggests these magical pulses are one of the closest things we have to a fat-burning pill. For starters, beans are a great source of resistant starch, a type of slow-digesting, insoluble fiber that feeds the healthy bacteria in your gut, triggering the production of the chemical butyrate, which encourages the body to burn fat as fuel and reduces fat-causing inflammation. They're also one of the top sources of soluble fiber. A recent study by Wake Forest Baptist Medical Center researchers found that for every additional 10 grams of soluble fiber eaten per day, a study subject's belly fat was reduced by 3.7 percent over five years. Black beans? One cup boasts an impressive 4.8 grams of soluble fiber.
Guarana: Guarana has among the highest concentrations of caffeine in any plant; it contain up to 3.5 percent to 5.8 percent caffeine by volume, while coffee only has up to 2 percent. For increased energy and enhanced mental focus, some people use between 200 to 800 milligrams of guarana a day, which seems to be generally safe. However, side effects for some can include those similar to consuming too caffeine, such as difficulty sleeping, indigestion, anxiety, changes in blood pressure, dependence and a quickened heartbeat. Guarana can also interact with medicines like some antidepressants, lithium, sedatives, other stimulants and blood thinners.
These supplements also make it harder for your body to absorb more fat from the foods you eat. In addition, they can also make it easier for you to stick to your diet and keep your caloric intake low to prevent additional weight gain. All in all, they are designed to help you lose weight and decrease the amount of body fat you have by increasing your metabolism.

How could the “fatty” foods mentioned above that contain CLA be good for reducing body fat? The jury is still out regarding the effects of CLA on promoting weight loss, but results from certain studies suggest that CLA (taken either alone or along with supplements like creatine and whey protein) can help increase strength, reduce appetite and cause other beneficial changes in body composition.
You don't have to be the next Usain Bolt in the making to enjoy some serious belly-slimming results from hitting the track from time to time. Even a moderate-rate jog a few times a week can blast through that belly fat; in fact, a study conducted at Duke University Medical Center found that, over the course of an eight-month study, overweight adult study subjects who jogged 12 miles a week lost the most belly fat and burned 67 percent more calories than participants who did an equivalent amount of resistance exercise, or a combination of cardio and resistance work.
Had enough of boring rice? Add some bulgur into your diet. Although this grain is traditionally used in tabbouleh—a staple dish of Mediterranean cooking made by combining bulgur with chopped parsley, garlic, diced tomatoes, olive oil, and lemon juice—you can also use it as a base of salad bowls or a side for a chicken dish. This cereal will help you burn fat thanks to boasting over eight grams of belly-filling fiber; A study published in the journal Annals of Internal Medicine found that by simply increasing the amount of fiber you eat each day (to 30 grams) while keeping calories the same could help you lose weight, lower blood pressure, and improve your body's insulin response as effectively as more complicated diets that try to overhaul your entire diet.

Red is one of the best colors for weight loss. That's because the color is due to higher levels of nutrients called flavonoids—particularly anthocyanins—which calm the action of fat-storage genes, according to Oxidative Medicine and Cellular Longevity research. In fact, red-bellied stone fruits like plums boast phenolic compounds that have been shown to "turn off" fat genes. Plus, their pectin—a gelatin-like type of fiber found in the cell walls of fruits—limits the amount of fat your cells can absorb, as shown by a Nutrition & Metabolism study.
Green tea has been tested in many studies, and results have shown that it can help you burn up to 16 percent more fat each day. Green select phytosome is another form of green tea extract, and one study found that taking it caused individuals on a diet to lose more than 30 pounds in three months, as compared to the 10 pounds that diet-only participants lost.
You don't have to be the next Usain Bolt in the making to enjoy some serious belly-slimming results from hitting the track from time to time. Even a moderate-rate jog a few times a week can blast through that belly fat; in fact, a study conducted at Duke University Medical Center found that, over the course of an eight-month study, overweight adult study subjects who jogged 12 miles a week lost the most belly fat and burned 67 percent more calories than participants who did an equivalent amount of resistance exercise, or a combination of cardio and resistance work.
The most basic approach to weight loss is burning more calories than you consume. For instance, since 3,500 calories equals one pound of fat, a weight loss app—or even just a pen and paper—can help you decide how many calories you need to cut from your diet or burn at the gym in order to meet your goals. “If you were to burn 500 more calories per day seven days a week, that would lead to 3,500 calories in a week and one pound of weight loss,” says Gagliardi.

The leafy green is jam-packed with energy-boosting nutrients such as vitamin A, iron, and folate. It can also reduce your appetite—helping to curb your calorie intake and encourage your body to start burning fat—thanks to natural compounds called thylakoids. Swedish researchers found that over three months, women who consumed a five-gram thylakoid supplement from spinach reported a 25 percent reduction in hunger and cravings and significantly more weight loss (11 pounds) than the control group!
If you've got weight to lose and you want it gone fast, try swapping out your usual proteins in favor of fish. Not only is fish lower in calories than an equivalent amount of beef or chicken, a study published in Obesity reveals study subjects who added omega-3 fatty acids, like those found in fish, to their diets shed more weight and had an easier time keeping it off than those who skipped them.
Most fat burners will suggest taking at least two doses spread out throughout the day. The timing of these doses is also important. It is usually advised to take doses right before breakfast and lunch. This will allow them to kick in to help you feel full after meals and will give you energy throughout the day. But be sure not to take them late in the afternoon or at night, otherwise they might end up keeping you awake. Getting a good night’s sleep is also an important part of losing weight. Remember that one.
This classic lunchbox sandwich condiment is teeming with flat-belly nutrients such as cholesterol-lowering monounsaturated fats and is a great source of plant-based protein. According to a recent study presented at the annual Society for Endocrinology conference, researchers found that when protein is digested and broken down into amino acids in your body, one of those amino acids—phenylalanine—triggers hormones that help reduce appetite and ultimately leads to fat burn and weight loss. Go for brands that have an ingredient list of just two items: nuts and a little salt, or look to our guide: Best and Worst Peanut Butters.
A big part of weight loss is simply being aware of the decisions you’re making. For example, when out at happy hour with friends, you may lose track of how much you're eating or drinking. But if you take a split second to step back and become aware of that fact, you’re able to course correct. “The awareness and then planning for what else I can be doing, that might give me the same benefit of eating comfort foods,” says Gagliardi.
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